Today’s Soup.
Pumpkin Croquette, Bocconcini, Heirloom Tomato Ragout, Pecorino. *
Market Fish Chowder, Soda Bread, Herb Oil.
Baby Gem Caesar, Bacon jam, Aged Parmesan, Herb Crumb.
Today’s Soup.
Pumpkin Croquette, Bocconcini, Heirloom Tomato Ragout, Pecorino. *
Market Fish Chowder, Soda Bread, Herb Oil.
Baby Gem Caesar, Bacon jam, Aged Parmesan, Herb Crumb.
8oz Sirloin Steak, Salt & Vinegar Onion Rings, Skin on Fries (Garlic Butter,
Bone Broth Jus or Peppercorn Sauce). €4 SUPPLEMENT
Market Fish, White Bean Ragout, Chargrilled Baby Gem, Parsley.
Herb Chicken, Beech Mushroom, Broad Beans, Pommes Puree, Chicken Jus.
Heritage Beetroot and Barley Risotto, Goats Curd, Basil, Red Chard. *
Chocolate Cola Cake, Chocolate Cremeaux, Chocolate & Pretzel Crumb, Salted Caramel Ice-cream.
Clementine Cake, Dark Chocolate Gelato, Orange, Honeycomb.
Portuguese Custard Tarts, Hot Fudge Sauce, Whipped Vanilla Cream.
Selection of Scúp Gelato Artisan Ice-Cream.
WHY NOT ADD A SHOT OF THE MATCHING DESSERT WINE FOR JUST €2.50
Monday-Wednesday 5.30pm-8pm
Thursday-Saturday 5.30pm-7pm
Two Courses €25 | Three Courses €29