We are very fortunate here at The Yard Restaurant to have our own 10 Acre Garden. Throughout the year we strive to use as many of our own Seasonal Vegetables, Herbs, Fruit, Eggs & Fresh Cut Flowers as possible.

Starters of the Day

  • Soup of the day
  • €5.00
  • Beet Salad
  • €9.00
Goats Cheese Croquette, Radish, Apple, Watercress
  • Mussels
  • €10.00
with Tomato, Capers, Olive, White Wine, Parsley, Grilled Cheese Toast
  • Market Fish Chowder
  • €9.00
served with Soda Bread, Herb Oil
  • Confit Duck
  • €10.00
with Pickled Ginger, Mango, Rice Noodles, Peking Syrup
  • Slow Cooked Chicken Salad
  • €9.00
with Butterhead, Gorgonzola, French Dressing, Golden Raisin, Walnuts
  • Serrano
  • €12.00
Pickled Plums, Buffalo Mozzarella, Aged Balsamic, Mint.
  • Gin & Beetroot Cured Salmon
  • €11.00
Rye Cracker, Chive, Cream Cheese.

Side Orders

  • Selection of Bread
  • €3.00
  • Skin on Fries
  • €3.50
  • Salt & Vinegar Onion Rings
  • €3.50
  • Dauphinoise
  • €3.00
  • Sweet Potato Fries
  • €3.50
  • Garden Vegetables
  • €3.00
  • Garden Salad
  • €3.00

Main Courses

  • 10oz Sirloin Steak
  • €25.00
with Salt & Vinegar Onion Rings, Skin on Fries (Béarnaise, Bone Broth Jus, Peppercorn Sauce, Garlic Butter)
  • 8oz Fillet Steak
  • €28.00
with Salt & Vinegar Onion Rings, Skin on Fries (Béarnaise, Bone Broth Jus, Peppercorn Sauce, Garlic Butter)
  • Market Fish
  • €22.00
Chargrilled Baby Gem, Fried Capers, Dauphinoise, Lemon Brown Butter.
  • Lamb Rump
  • €25.00
Harissa Croquette, Labneh, Walnut, Mint, Tenderstem Broccoli
  • Chargrilled Grilled Salmon Steak
  • €25.00
Fennell, Curried Aioli, Herb Fries, Dill Emulsion.
  • Glazed Pork Belly
  • €24.00
Chimmichurri, Pickled Red Cabbage, Oregano, Manchego Potato.
  • Garden Quiche
  • €17.00
Rainbow Beets, Asparagus, Wild Garlic, Spring Pea Pesto. *
  • Chicken
  • €24.00
Beech Mushroom, Celeriac, Kale, Leek Ash, Chicken Jus.
  • Pumpkin
  • €18.00
Salted Ricotta, Pearl Barley, Sage, Black Garlic.

Please inform your Server of any requirements ie. Coeliac, Wheat Free & Lactose Intolerant etc.
* Denotes Vegetarian.
All our Beef, Free Range Chicken, Seafood & Dairy is 100% Guaranteed Irish

Location:

3 LR. Georges Street, Wexford Town

Opening Hours:

Open Monday – Saturday

& Bank Holiday Sundays.

Reservation Number:

053 9144083

yard-logo
© 2017 The Yard Restaurant. All Rights Reserved.